In Search of Israeli Cuisine
dir. Roger Sherman, USA, 94', documentary, out of competition
A portrait of the Israeli people told through food. Profiling chefs, home cooks, farmers, vintners, and cheese makers drawn from the more than 100 cultures that make up Israel today – Jewish, Arab, Muslim, Christian, Druze. The guide of In Search of Israeli Cuisine is Michael Solomonov, the James Beard award winning chef and owner of Zahav. His book Zahav: The World of Israeli Cuisine is on the New York Times bestseller list.Language: English, Hebrew. Subtitles: Polish, English.